Description | Trypsin |
---|---|
Organism | Fusarium oxysporum |
Chain | A |
Length | 226 |
Binding Area (Å2) | 204.72 |
Molecular Weight | - |
Aromaticity | 0.07 |
Instability | - |
Isoelectric Point | 9.00 |
Sequence | IVGGTSASAGDFPFIVSISRNGGPWCGGSLLNANTVLTAAHCVSGYAQSGFQIRAGSLSRTSGGITSSLSSVRVHPSYSGNNNDLAILKLSTSIPSGGNIGYARLAASGSDPVAGSSATVAGWGATSEGGSSTPVNLLKVTVPIVSRATCRAQYGTSAITNQMFCAGVSSGGKDSCQGDSGGPIVDSSNTLIGAVSWGNGCARPNYSGVYASVGALRSFIDTYAKX |
Description | GLY-GLY-ARG PEPTIDE |
---|---|
Organism | - |
Chain | C |
Length | 3 |
Binding Area (Å2) | 411.49 |
Hydrophobic (% a.a.) |
|
Molecular Weight | 288.30 |
Aromaticity | 0.00 |
Instability | 47.80 |
Isoelectric Point | 9.75 |
Sequence | GGR |
Is the complex classified in the same cluster?